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High Drop-out Rate Alert
20% of students drop out or transfer from this specific course. Consider asking why on an open day.
Diploma Grand Diplôme with Culinary Management (Internship Pathway)
Le Cordon Bleu
Full-time1 YearsSubject: Business and Management
Course Score
B /71
Graduate Salary
£32,000Satisfaction
97%Degree Completion
80%Professional Jobs
20%Meaningful Work
80%More from this Faculty
Other Business and Management courses at Le Cordon Bleu Limited, closest to this course first.
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Diploma Diplôme de Pâtisserie with Culinary Management (Internship Pathway)
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Diploma Diplôme de Pâtisserie with Advanced Study (Pâtisserie Innovation, Culinary Management)
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